Due to our restaurant research we made this our first stop when coming into Phoenix on a Sunday. They open up early at 10 am for brunch, and the brunch menu is pretty diverse. I went for the octopus, which was delicious, but not a huge portion of you tend to like more substantial meals. The Amante Appassionato was an AMAZING brunch cocktail and the ambiance here is simply beautiful. From the Individual Rosemary twigs to the doors that open onto the huge and beautiful patio, I would definitely recommend coming here for a beautiful meal.