Our first dinner in Montreal. Service was top notch and the food was as well. We were a bit apprehensive at first as the name is reminiscent of a chain restaurant in the US that is sub-par. However the food and experience is nothing close. I started with a wedge salad and my wife had the beef tartar. Both were fantastic. Next I had the lamb shanks and my wife had the trout. Both were prepared perfectly, with wonderful flavor and texture. We split the chocolate ganache to finish and it was sublime. Overall experience was excellent.