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| - We had a wonderful meal here tonight! It was easy to make a reservation in advance and when we arrived we were seated right away at a great booth that was both quiet and away from the bar, which we requested. Our servers (one was overseeing, one was shadowing) were both attentive and wonderful. The music was fantastic and I found myself singing along to almost everything! The servers and the kitchen were all respectful of my cilantro allergy-- our server even went as far as taking a plate of fajita fixings away from me when she saw that the kitchen had put pico on it (I was just going to eat from the other side of the plate since it's not hard severe) and making the kitchen replace it. And the best part was obviously the food! I had the queso to start, which was delicious. It had real melted cheese in it, which made it stringy and comforting, but it wasn't too spicy and had a great flavor. And my fajitas (which had to be substituted with chicken from another dish because their fajita chicken is marinated in cilantro-- something our server knew off of the top of her head when I ordered, which really impressed me because that never would have even crossed my mind) were great! They came with half an ear of loaded corn, which was so good that my husband ordered another side of it, some to eat there and some to take home with us. I'm not sure what kind of orange sauce they put on it (chipotle mayo, perhaps?) but it was to die for! The only thing that didn't impress me was their dessert menu (brownie sundae, tres leches, flan, or bread pudding), but that was fine with me because dinner didn't leave much room for anything sweet! I would definitely come back!
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