I disagree with most of the negative comments.
9:30pm on a Saturday night for us.
Yes, it was packed, but we got seated right away at a high top table.
The staff was nothing but pleasant, the food was great and the cocktail menu is outstanding.
For people to give such negative reviews the first couple weeks is stupid. It's a new place and there needs to be a huge learning curve for the staff. Lighten up Francis.
Like Todd's review....."I'm giving it one star because the manager was not present."
Give me a break, that big of a restaurant, with that big of a staff that holds THAT many people.
I'm sure the manager of that place has 49 things to worry about before he talks to your pouty ass trying to get a table and your 3 kids their chicken strips.
It's a new place inside an already busy outside mall thats already busy from the other restaurants in the area........what do you expect at happy hour??
People that leave these reviews have never worked in the service industry.
Sorry for the rant.