My husband and I ate here for Restaurant week, and we were VERY happy that we did! It was definitely the best place we went all week, and we will be back! Sean was our server, and he went above and beyond to make sure that we had a great experience. I had the salmon, my husband had the steak, and both were great! I should have gone with Sean's suggestion for the side of carrots, but chose my own, the mashed potatoes. They were okay, not amazing, but I guess not everything can be!
We will be back, and hopefully get Sean as our server again. He made the dinner a very good and memorable one!