My work had our holiday shindig here so yes this review is long overdue. The food was great. I tried some things that were unfamiliar to me but nonetheless i really enjoyed. Which definitely includes the fried eggplant, meatless meatballs, and the flank steak. This was my first time having steak that wasn't well done (I know, I know). It ultimately is what converted me to not eating well done steak and being more of a rare person. The atmosphere was great, I thought the service was really good too considering it was an office party and I can imagine it's stressful for servers and not the best for tips. The drinks were strong and there were plenty of options. I also like that they're locally sourced ingredients. I will definitely be back!