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  • Eek! Methinks never! This place just makes me upset. If it wasn't for the fact that The Keg wasn't open for lunch (what's wrong with having a steak for lunch?!) and the crazy down pour of rain, I wouldn't have gone. My friend and I settled to try out the dim sum. Mistake (this whole thing was a mistake actually). Their steamed tiger shrimp rice roll (DS31) was outright insulting. The rice roll itself was dry and thick so when it was rolled it actually tore. Tore. I've never seen rice roll tear. When we tried to pick it up, the rice roll fell apart in pieces. Inedible. I don't know how the rice roll itself falls apart in pieces since it's basically a sheet rolled up. I've never returned a dish but we had to, they shouldn't have brought it out in the first place. The fried eggplant stuffed with eggplant mousse (DS61) was alright. Nice crispy edges on the eggplant, the sauce is good but really oily. We could see the layer of oil on top of the sauce. Guess they don't skimp out on the oil. Their lobster avocado salad (DS A9) was good in concept but just poorly executed. It's basically large chunks of lobster & avocado with a sweet mango salsa. The avocado wasn't ripe so it was hard and the cooks in the back came across as chop-lazy as almost all the avocado pieces weren't cut through - they were half cut so they were still stuck together. We cut ended up cutting them in smaller pieces. Their chicken chow mien (DS W2) was too salty so we left it unfinished. The pork & shrimp dumpling and the shrimp dumpling were okay at best. Should have went to Boston Pizza. This is what Layton would call a 'hashtag fail'.
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