With all the hype, I was expecting more. My wife and I decided to have a nice Sunday brunch at this "hot and new" place. There were a number of people waiting outside to be seated so that is usually a good sign. We noticed the patio was available so when we saw the hostess she said 20-30 min even though the patio was nearly empty and there were a number of tables empty inside. We did not start with a warm welcome.
Food was OK, had the salmon Benedict and my wife had the biscuits and gravy. Both were underwhelming however it did taste fresh.
Will give another shot but not holding my breath.