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  • Planned to go to restaurant next door but it was too busy with unreasonable wait time, so we ventured next door to a French place. Fairly small but a nice chill place. Had the Tuna confit which was interesting but didn't wow me. Had the poached gulf shrimp which was pretty good but portions were small. Had the half duck which was just ok. Had the root vegetable gratin which I thought was the best but was a side dish. It has a great atmosphere and vibe but the food was par at best.
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