I probably expected too much from Lola's Kitchen given the high ratings from fellow Yelpers and because my b/fast companion has brunch here on a semi-regular basis.
I walked here from the St. Lawrence Market area on a scorcher of a morning Aug long, arriving drenched in sweat. Needless to say, I forgoed the patio for air-conditioning! I liked the homey feel of the place and the attentive service (not a stretch given that business was pretty slow!).
My friend and I noticed a discrepancy on our menus and we pointed this out to our server who said that my friend had an older menu featuring a french toast that was no longer offered. My friend was a bit disappointed since she's not a fan of the available french toast (cheesecake stuffed). I asked if a substitution could be made (tomato/avocado) for the bacon on the Eggs Benny, but our server said that this would be extra. I opted for the 'shoom Benny. It would've been nice for the server/restaurant to be a bit more accomodating, given that we were there on a slow long weekend.
In any case, my Benny was decent. I was a bit disappointed that it was served on a regular English muffin and not a biscuit as noted on the menu, but I didn't protest. It featured a decent qty of mushooms and caramelized onions. Lola's potatoes were alright. I liked the sweet potatoes, but the regular potatoes were a bit undercooked.
In conclusion, I would say that this is a decent brunch spot, but there are definitely better, more accomodating places in the city!