This review is based solely on the poutine I got today... it was perfect! The beef fat gravy was not overly salty and had the a hint of black pepper mixed in. There was enough gravy so that no fry was left untouched and enough cheese curds so that you got some in every bite. Seriously- not sure if i got lucky or if the gravy:cheese curd:fry ratio is perfect everytime.
FYI I wouldn't recommend sitting in as the place is quite small and you can see a layer of fry smog hovering in the ceiling when you walk in.