This place was okay. My general impression was that the food looks better than it tastes. Not that it tastes bad- in fact, everything tastes just fine- but doesn't live up to the presentation.
I had the lobster tacos, tartare two ways, fried dumplings, and the tuna and watermelon ceviche. All of these dishes looked beautiful, and had good texture, but I found the taste unremarkable in all cases. I can't quite put my finger on what went wrong. Everything seemed to lack the punch you would expect from such intricately presented (and pricey) food.
The highlight of my dish was my delicious Asian Caesar. This cocktail is worth its $16 price tag, since it was by far one of the most complex, savoury, delicious Caesars I've had in this city.
The atmosphere is very crowded and hip (not that there's anything wrong with that- it feels like a party), and the service was friendly and skilled. I'd come back for a drink.