We happened upon his place because another was closed and we were NOT disappointed. The restaurant as soon as you walk in was just a treat for the eyes. A light piece of cotton was just amazing. We came for lunch and sat in this large booth that was comfy and great for people watching. The first thing is I loved the plates and silverware. All of it. It was fun, different and just really worked with the upscale country theme. Now. Food. The biscuits were on point. Great starter with real butter . We got the biscuits and gravy as an app and those biscuits were even bigger with amazing gravy. Great choice. The bf got the hamburger and mashed potatos and I got the chicken and dumplings with green bean cassorole. And all of it was perfect. Well seasoned, well cooked and absolutely satisfying for lunch. And as we walked in we saw someone walking out with banana pudding and well, we never can resist banana pudding. And we r so glad we didnt. That was the BEST banana pudding I have ever had. Perfect whipped topping, wonderful banana pudding and graham crust and mind you this entire meal was made in house. Just phenomenal. Will be returning, we heard they had brunch on Sundays :) maybe we will sit on the rooftop next time :)