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  • A slightly eccentric place, with the owners on site, which always ensures higher degree of quality and service. Lobster roll; rich, fresh meat and of high quality, and price. Smoked platter; varied. Somewhat dubious Mussels and Scallops, but fantastic Trout and Halibut. A decent French Champagne at $100 per btle. One of their main offerings is to provide packages to take off-site, ( to the cottage ,for example,) This would probably be very worthwhile. This is a foodie place rather than fine ambience dinning.
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