The re-model looks fantastic. Took a peek upstairs. It is not open yet but shouldn't be too long.
Went for dinner. Everything was good, except they currently really don't have a dinner menu other than what they have on special. Server informed us they are still doing a 'soft opening'. Our group had the zucchini strips for an appetizer and then the shaved french dip, chicken sandwich and the shrimp rolls. Sandwiches served with fries or power slaw (which I'm assuming is cole slaw).
My only problem with the shrimp rolls was that while it is supposed to be on a grilled butter bun, it seemed more like 2 slices of bread folded in half. And the one was falling apart with the shrimp falling through. Also had a chocolate covered strawberry martini which was very good but a bit pricey at $9.95.
Meal was $58 without the tip.