The menu is a huge hodge podge of different things. Variety is nice but this seems a bit random. Maybe if they specialized a little more they could do some fine tuning on the food.
The Tempura Salmon Roll appetizer was... different. We liked that the whole thing is tempura-fried but the cooked salmon didn't taste right in a sushi roll. The wedge salad was delicious. The Tropical Citrus side salad was pretty large for a side salad. It was okay but nothing too exciting.
The Bankok Stir Fried Pad Thai with Vegetables & Tofu was a bit of a disappointment. Do they use regular linguine noodles and drown the whole thing in soy/teriyaki-type sauce in Bankok? I have my doubts, but if so, Elephant Bar nailed it! I also tasted the fish and chips. The fish sticks looked like mozzarella sticks and seemed a bit tough/dry. The sweet potato fries were decent but slightly mushy and not really seasoned.
The service was okay but someone needs to tell the waiter that it's impolite to reach directly across someone's face when delivering food or drinks. He did that several times, which was really irritating.