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| - Who would have thought I'd find myself downtown at a rundown casino like Palace Station, but there I was on a late Sunday night enjoying one of the most satisfying dishes sin city had to offer!
Yup, I'm talkin about the Pan Roast at Oyster Bar!
Do yourself a huge favor and order the palace version with shrimp chicken andouille sausage and crab. I added lobster too. But either way, It's the bomb, cuz its all about that crazy good sauce! Keep in mind however, to truly enjoy this dish, you've gotta love your spice! Trust, each bite will be a scorching spoonful of fiery goodness! Chunks of meaty sausage, chicken and seafood in every bite and I bet you won't be able to put your spoon down! Well, except to wipe your forehead from the sweat cuz this bad boy is hot hot hot! But oooh soooo hot diggity good! I ordered a level 7 (1-10 being spiciest) and it was just right!
We started with 1/2 a dozen oysters on the half shell, and that was an excellent intro to our fantastic meal! The oysters were fresh and went down the hatch nicely with a swig of cold frosty Kirin!
We also ordered the shrimp scampi. It came served with loads of succulent tiger shrimp, a heaping serving of fresh chopped garlic and noodles swimming in a pool of buttery glory. Although it was tasty, it simply couldn't hold a candle to the signature pan roast IMO!
I'm tellin ya, order the pan roast and enjoy! Your taste buds and tummy will thank you for it!
Happy Eats!
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