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  • Not bad, not great. It used to be better when it first opened. Food portions, depending on the meal, appear to have changed over time. The chicken fettucini alfredo pasta used to have a lot more to it, a really good size with a lot of fixings, delicious chicken and toppings. Now it's about half the size, less fixings, and fairly rubbery chicken bits. I used to always recommend this pasta but now it seems like it's a $20 app. Seems a lot of their food menu has downsized while keeping prices the same. Still can't go wrong with the gyoza and lobster grilled cheese though!
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