The service was great and everyone was super friendly but the food was not good at all. We got lunch entrees which were the sweet soy ahi tuna on a bed of wild rice & book choy, 2 orders of lobster bisque fries, 2 bloody Mary's, & 1 bourbon on the rocks and our bill was $70!! The tuna had no flavor, you couldn't even cut the bok choy with a knife it was so hard, and the rice was not good either. The fries were just okay. The only good thing about the meal was the shrimp on the Bloody Mary. It was totally no where near worth $70 plus a tip. I would give 5 stars for service and 1 for the food and the price. Go down the street to Wholey's, get fresh seafood and make it yourself...even if you've never cooked a meal in your life, I'm sure it would taste better!! So disappointing!!!