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  • There's been so many Captain Boils opening that made me have a sudden crave to have some seafood in a bag, but figured I'd try a new place instead. Shrimp ($12.95 per pound) Ordered 1 lb of shrimp in the Good Catch Boil's sauce, which was supposed to be a mix of Cajun and lemon pepper. We asked for medium spicy level, which wasn't that spicy. The sauce wasn't as flavorful as I expected it to be, not sure if they just didn't add enough? It's also cause after you peel off the shrimp shells, the shrimp doesn't have much flavor and you need to redip the shrimp in the sauce but they didn't give enough and we had to ask for a side bowl of extra sauce. We also ordered a lb of mussels ($12.95), which were ok. The mussels were big so I'll give it that, but I thought they were overcooked and the meat was pretty chewy. Soft shell crab fried rice ($13.95) This was slightly disappointing. I thought the fried rice would be really flavorful, drenched in their house Good Catch boil's sauce, but nope - lacked in flavor. We had to add some of our side bowl of sauce to mix it in to add flavor. There were quite a lot of chunks of soft shell crab, but the only thing was I couldn't tell if it was actually crab pieces of just more of the batter, and one thing really sucked was the soft shell crab pieces were soggy and not crispy at all. I know it probably got soggy cause of the sauce, but still. I've had it at other places where they were able to sustain the crispiness. Service was good. I like how although you have one designated server serving your table, other servers initiate and are willing to help out if you want to ask for something. I saw pictures of the lobster roll which looked really good, would have tried it but it was super overpriced imo. $22.95 for just one lobster roll? I hope the full lobster is actually in there.
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