My coworkers invited me to come here, and I had never heard of it is I decided to try something new. They go for the pupusas and rave about them. I ordered the cheese and loroca one and it was yum, kinda reminds me of a pancake. I would've tried the bean and cheese one but it's not vegetarian (they use chicken broth). We all ordered horchata drinks which I enjoyed very much, it's got a different kick than Mexican horchata. They started us out with chips and salsa which were good, and I like the cabbage salad. I made the mistake of ordering the shrimp cocktail, I expected it to come on the side like in the picture but it was in the sauce. I also expected it to be typical red cocktail sauce but it was more like a pico de gallo. Anyways, this was a nice family owned place tucked away on McDowell and you have to enter from the back (which is funky but I felt gives it an authentic feel). I'd come back for the pupusas.