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  • This is a truly deserved 5 start rating. Oh man, I am literally making my mouth water just by thinking of that dish (dapanji) made of tender chicken, flat and wide handmade noodle (west China style), as well as some random supplementary vegetables like potatoes, bell peppers, scallion, n onions etc. It is an Uyghur restaurant, and Uyghur is an ethnic group mainly dwelling in the west part of China and mid Asia. Most Uyghur are Muslim, so the food this restaurant serves is Halal. Besides their signature dish Dapanji, there are 2 more stuffs I would like to strongly encourage foodies to give a shot. One is the cumin-spiced lamb skewer. Another one is the "Naan" (made from flour). In general, none of the stuffs i have tried there so far disappointed me. I have tried a few Uyghur style restaurants nearby GTA, and I personally think this is THE ONE you have to go. :-)
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