I have eaten brunch and lunch at Graze a few times and found the food to be pretty ordinary, nothing very special. Last evening, I ate dinner there during restaurant week with my husband and friend and we had a first rate meal for the price of $25. Between the three of us, we sampled all but two dishes on the menu of options: 3 choices each on the appetizer, entree and dessert lists. Everything selected was very tasty, well-presented and had great flavor. Standouts included the BBQ rib and cod cake appetizers and all three entrees. The apple crisp dessert could have been improved with less sugar but it was still very good. Service was efficient and un-obtrusive.