The food is great. Make sure you make a reservation, even on week nights (in the summer anyway), as they are usually fully booked. Staff can be slightly rude and they charge extra ($1.50) for parmesan cheese (on top of a pizza with some freshly ground pepper seems pretty standard to me), but I would keep going back just for the pizza. Try to ignore the rude staff and enjoy the company you are eating with and everything will be great!