Excellent meal this evening at New Orleans Steak and Seafood. I've been meaning to come by here the past year after I heard rave reviews from some friends. This weekend I decided I would take my partner here for his birthday and we were not disappointed. I made a reservation for 6pm and when we arrived the small restaurant was pretty much full. We were seated by the window and had no less than three servers ask us what we wanted for drinks. This could be seen as disorganized but we found it charmingly overserviced. My partner had seafood gumbo to start and as I was having the fisherman's platter as my main course (which looked pretty generous), I simply enjoyed the warm bread while he happily tucked into his piping hot bowl of gumbo. We both loved our meals. My platter was a delightful combination of coconut shrimp, cajun calamari, blackened fish, rice and grilled vegetables while my partner enjoyed a good sized portion of seafood penne pasta. We had a few glasses of wine and skipped dessert because we were so full. The owner or manager of the restaurant was doing the rounds as people were finishing their meals and he brought us a lovely dessert drink in a shot glass on the house. This exemplified the service we had all evening and was a perfect ending to a great cajun meal.