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| - When Wendy started asking about what are the most notable 2012 new restaurants, DTF was pretty much the first one I thought of and mentioned it, though I didn't elaborate why. When she asked me to, I suddenly found myself a bit inspired, and since this would make another interesting review to boot, I thought why not update my current review with.... the DTF Alphabet!
A is for Awesome served in every dish,
B is for Beer Butter'd really delish,
C is for Crispy Duck Leg Linley Style,
D is for Downtown where all diners' smile,
E is for Eating ceviche so bright,
F is for Farms where he gets every bite,
G is for Greens served with egg poached and fried,
H is How he serves food with much pride,
I is Imagining the dinners so well,
J for the yum JYU Papardelle,
K for the Kimchi Stew 'spired and warm,
L for the Lemon Tart that he transformed,
M is for Breakfast at Midnight quite swell,
N is for Northern Alberta Pickerel,
O are the Oysters with tastes that amaze,
P is the Pork cooked in marvellous ways,
Quality flavours is only for Q,
R is for Ranch Beef served only for two,
S is for Soy, Sake, Steelhead and Steak,
T for the Tapas the chef loves to make,
Unique are the dishes each made with great care,
Vivacious, exciting, and all made with flair,
Wonderful colours served with every plate,
Xactly why I say this place is just great,
Yummy was each bite that I did devour,
And now Z is for Zs after writing for hours!
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