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| - Showed up for breakfast on a Sunday @ 11am. Large crowd outside, but 15-20 min wait inside. Likely won't be back, for the following reason: Both hubby & I had off stomachs afterwards.
There was ample seating in the lobby. The music was of varied taste & the restaurant is extremely loud when busy. Lots of TVs around with football games on all but one. The menu has a lot of Southwest dishes on it & overall was kinda spendy. Hubby ordered a buttermilk pancake combo, while I had a bacon & onion create-your-own omelet only (allergic to potatoes - so many food allergies! - & don't eat bread). Eggs don't normally bother me, nor do bacon & onions, but I found myself with an upset stomach & itching, so I have to wonder about the oil used for cooking, along with anything in the omelet mix. Hubby is not allergic, but we could suspect the milk he drank with breakfast, since he's beginning to have issues with it. Don't know if they have an allergen menu; didn't see anything like that on their main menu.
The saving grace to this review was our server, Sarah. Sweet lady, always smiling, and very good at her job!
Wish I could've given a better review, but I'm still itching. :(
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