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  • Salt salt salt. My gyro was very salty and dry. There is no reason for the gyro maker to keep dousing it with salt and other additives. Gyro meat should be in strips but this was chopped up like a chopped steak sandwich. Not enough sauce. Buy extra. Tomatoes were not very fresh. A gyro is to be greasy and sloppy. It's been hard to find a decent gyro shop in Cleveland.
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