The margaritas had too much sweetness too them even though they were organic - agave, lime juice, and tequila.
We had the pan-fried pot stickers, but they were barely fried...I wanted a little more crunch to them. However, the pork was pretty flavorful and I liked the sauce they were topped with.
My boyfriend ordered the Hot Fish, but it was way too salty.
I had a spicy lamb dish with grape tomatoes and mint which was actually delicious.
Unfortunately, the service was definitely "meh" and one of the food runners spilled sauce on my boyfriend's pants...not cool. The waiter offered seltzer water to try to get the stain out, but took forever to bring it to us.
I would give this place another chance, but will definitely ask for less or no salt, and hope for a better waiter next time.