We decided to got to The Gladly for restaurant week. I'm so glad we did! My boyfriend wasn't sure if he wanted to select off of the menu for restaurant week but after looking at it, it was a no brainer! We both decided to start with The Original Chopped Salad (same as Cowboy Ciao), how can you go wrong with this salad!? AMAZING. Then he had the Buttermilk Chicken Breast and I had the Pan Seared Scallops. The chicken had such great strong flavors that worked really well with each other and the scallops were the best I've ever eaten! The desserts they had to choose from were the Peach Cornmeal Cobbler and the Buttermilk Bread Pudding. Since there were two to choose from and two of us this was a no brainer and do one of each and share. Both were very good, but I did enjoy the Buttermilk Bread Pudding a tad more.
I highly suggest stopping in and doing a dinner date night!