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http://www.openvoc.eu/poi#funnyReviews
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  • Made a reservation for 2 to celebrate our anniversary. We heard about this restaurant on some food show on tv & decided this is where we were going. We arrived 30 minutes earlier than our reservation time hoping we could get seated & we did! Our server was Richard; who had many great recommendations and provided us with great service. I ordered the bone in ribeye ($66) & he ordered the porterhouse ($66) and we both got salads (huge portion) and garlic mashed potatoes (YUM!). Both the steaks were so soft and tender! They even gave us a delicious slice of chocolate cake with chocolate mousse on the house for our celebration. The lighting was romantically dimmed and everything about that dinner experience was wonderful.. except maybe not the lady sitting at the middle table who kept staring at us.. but I can't really blame her.. they WERE seated right smack in the middle.
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