I havent been to this restuarant for quite a while. It used to be better and more tasty. However during this visit, i find that the portions are smaller. Some traditional dish like the sticky rice in lotus leaf, there are missing ingredients and there was just minced chicken and some sauce, making the dish less tasty and missing favours. The chicken feet are not steamed long enough, therefore its not soft. (Personal preference thats its more soft)
The environment is very fancy, and the table sets are nice. It wasnt very busy on easter when i came.
Overall, for the price and the experience. I would not recommend this.