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  • Had New Years Eve dinner here. Was just "OK". Service was not up to snuff - they missed some of the basic attention to details you would expect from a steakhouse. The $61 bone-in ribeye was not very good. Creamed spinach was cold. The restaurant was about half full on NYE and the only reservation we could get at the last minute. I think their stand alone location on the wrong side of the strip is hurting them. The other contemporary / newer steakhouses in this town have passed smith & wollensky by, quite literally. This restaurant felt like an old dated taxi cab to Carnavino's uber. I predict this location will close during 2017. Suggest you spend your money elsewhere.
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