Another visit to Sammies tonight. Best part besides the cost of the lager was that the waiter did a GREAT job. He was attentive when we showed up, kept an eye out for the third part of our group, took orders promptly, and did NOT introduce himself as if we came there to visit with the wait staff. He said he would respond when we needed him, and he did, but otherwise left us alone. GREAT service. An example for all those waiters out there who think that constantly asking "how are things going so far" think they are doing a good job. Anyone who thinks otherwise should go to a really high end restaurant and experience what good waiters do... which does not include getting up close and personal. (rant over)