| rev:text
| - Thursday night visit...I've driven past a few times and saw the parking lot jam-packed, so we came early. The place was still over 50% packed at 5:30, and was almost full when we left around 6:15.
Great service - very friendly, and when we had the wrong order brought to our table, the waiter took care of it immediately. Food came out quickly (which seems to be the norm for Mexican restaurants), and was pretty good.
I had the chimichangas - the chicken one was incredible, while the beef one was a little different from what I've had before (because of the red chiles they use, giving it a sweet, almost ketchup-like flavor). The rice was also very good. Chips were warm, and the salsa was good. I did catch a bite of my daughter's carnitas, and the piece I sampled was a little fatty, unfortunately. They also didn't serve it with lettuce and guacamole (must not be included?).
Overall, I can see why this place is so popular, but it wasn't necessarily better than the Don Tequila in Elyria. We'll probably be back.
|