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| - Straight outta Korea. GUMBAE!!!!!!!!!!
My roomies have been here every week since it opened and I'm a little late to the game BUT, I have been here twice in a week. So, it's happening.
Food -- the marinade on the food is super bomb. Spicy isn't too spicy and super perfect sweet and saltiness. Lots of pork and beef dishes.
If there's one thing I wish they had, I wish it was gyutongue! It's my fave KBBQ meat!
Not the best place for veggie eaters although the banchan are bomb!!!
Banchan is next level. Some I've never tried before. The cold radish soup or whatever that is is new. I'm not sure whether to drink it but, I surely eat it. The kimchee is my favorite & I don't normally care for kimchee...prolly bcuz most places make it super spicy and hard to eat. Their kimchee is more vinegary than anything :)
Pancakes are great for the grill :)
Always get the corn cheese. Treat yourself.
Alcohol -- great price for each soju bottle. Gotta try that peach soju.
Atmosphere -- inside feels like you're eating outside lol maybe some street vendor in another country? Grill is the best. They change out the grill often depending on what's the best way to cook the meat. They have a GREAT way of sucking up the grill smoke, too. Adjustable for the workers to do their job yet, just enough to stop the smoke from heading your way.
Workers -- super friendly and on it with whatever your heart desires. You want the sesame oil, you got it. You want more banchan, you got it. There's the buttons on the side for you to press if you need service, your check, or etc!
Price -- not all you can eat but, way RIDICULOUSLY reasonable.
Last night 8 of my friends and I ordered couple large combos and a small one. Few bottles of soju and cheese corn. And our bill was less that $300; hence around $35 each. CRAZY CHEAP!!! Especially since we were all so stuffed and had some leftovers!
It's so scary how OBSESSED I am with this place. My waistline hates me! lol
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