This place is in the middle of nowhere - and it survives. This should tell you something. In Toronto, it's hard to find fresh sashimi - given that the nearest saltwater sea is some distance away. Hence, you invariably pay a premium for good quality sashimi and sushi. Prices here are a little on the steep side but I believe it delivers on quality.
Service is a little sporadic as the servers seem always to be busy and rushing around. It is a small space so things can be also get a little crowed but later in the night it becomes more intimate.
Reservations are recommended given it's popularity!