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After a long day of travel I wasn't in the mood for a heavy dinner, and True Food really delivered on all fronts. Being a Monday night, there was plenty of seating available, and our group of five scored a really cool table in the middle of the dining area. Service was on point and we all had drinks right away! I wanted to try a cocktail, but after a long weekend of fun I had to settle for iced green tea. I don't know if I was just really thirsty or what, but it was some of the best green tea I've ever had.
We started with the hummus and the vegetable crudites, both of which were amazing. The veggies were so fresh and piled on ice, and came with two different sauces. I wish I had one of those in my fridge at all times. It was so nice to be eating things out that were so ridiculously healthy and good!
For my entree, I ordered the panang curry with brown rice, potatoes, broccoli, ginger, carrots, mushrooms, and coconut shellfish broth. It was seriously great and had the perfect amount of spice, and I wish I wasn't already almost full when I started eating it! The flavors were fantastic and I could see it being the perfect dish for a cold day (although we are in Phoenix...) Maybe I need to figure out how to make it at home in St. Louis.
Really lovely space for healthy food and and a fun atmosphere. Thanks for a great night True Food!
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