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  • 3.5 stars. Definitely go sweet over savory here. The croissant was bland (think dinner roll dough rather the croissant dough) and the olive and onion tart (which wasn't even what we ordered! We asked for the potato bacon) was so salty it was nearly inedible. The sweet pastries were significantly better. We ordered an apple tart (a waehe, I believe) that featured perfectly caramelized fruit on a custard bed. The chocolate palmier-like confection features flavorful filling (although the same bland dough as the croissant). There's no seating in here, and there is a minimum purchase to use a credit card. I would stop in to grab a loaf for dinner if I was in the area, but probably wouldn't take anyone here.
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