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  • I guess now they're ready for prime time. I've eaten at this location a few times since they first opened up and results have been uneven but I think they've worked out the kinks. I tried the falafel twice and it was the tastiest I've had in this city, by far. The shwarma with hummus ($8.50) is excellent, I ordered it with a combination of both chicken and beef-lamb shwarma on it, both meats were tasty and moist the humus was primo and there was more food that I could eat. Henny the waiter was professional and personable both, a nice change of pace from the typically friendly but clueless service we see so much of today. btw they open every day of the week
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