I went to Caju knowing very little about Brazil (outside of the fact that it's cheif export appears to be soccer players) and even less about Brazilian food. After a lovely visit to Caju, both of those facts remain true, but at least now I can claim I've eaten Brazilian food.
I'm not the most cultured eater, in fact, the waitress had to basically explain to me how to eat my dish (not at all awkward on a first date) but once I got up and running it was good times all around!
The menu seemed to have a nice mix of more Canadian-ized food but I went for the most Brazilian-sonunding thing on the menu and thought it was great! I also noticed that another reviewer thought it was "priced like a fancy place" but I definitely didn't feel that way at all. It was a very mid-tier TO restaurant with prices between about 15 and 25 for entrees, as I recall...
Now I'm not going to be telling anyone that Caju is my favourite restaurant or anything, but if you're looking for a cool little place and a bit of a taste adventure (don't worry, it's not too spicy) then it's a pretty good bet.