Onnki Donburi has been on my to try list for a while. While I am glad I got to try it, I don't think this place is the type of place I'd come back for very often. Bowls are around $15 with taxes and tips. While they are tasty, portions are on the smaller side and the meat bowls are on the oilier side.
We tried the salmon and the pork bowls, the salmon bowl was composed of rice topped with salmon sashimi, pickled ginger and pickled cucumber, wasabi and tempura bits. It really felt like eating an expensive (but pretty) bowl of deconstructed crunchy salmon sushi. The pork bowl on the other hand was essentially just marinated pork and rice with a couple edamame and daikon.
I would have liked to see more acidity in the bowls for a bigger punch of flavours.