Nice new restaurant, owned by the same people that own Wally's and Grassroots. We had the crab cakes which are excellent, very little breading and lots of crab. In queried where the crab came from as I heard many restaurants are using crab from Asian country. This was from the gulf. Excellent, served with a small side salad. Excellent and flavorful caesar salad and the flat bread with sausage and onion strings on the top is the best. Just remember to order it without the dandelion greens on top ( they call it frazee) Service is excellent and is a team type concept, anyone on the wait team who is available helps you. Good place, give it a try.