Duo Patisserie was a sweet surprise. I decided to check it out when I was in the area because I love trying and discovering new bakeries. I have been multiple times since find out about it and
Their pastries are unique and I love how they aren't so rich/sweet and you can enjoy the artistry behind every baked good. I love the pistachio brioche, St.Honore Cassis, and Mont Blanc. I would consider myself a pastry snob, but this place had zero critiques from me and that is saying a lot.
The cafe itself is modern and minimalist. It gets quite busy on the weekends just as an FYI.