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  • Read reviews for table 10 and so we made lunch reservations for a party of 7. We arrived and waited a few minutes before our table was ready. We sat down and our waiter handed us menus and took drink orders. We settled in and ordered our food. I ordered oyster appetizers and the smoky mushroom pasta. My wife ordered the truffle mac and cheese with a side of grilled chicken on top. Others in our party also placed their orders. The appetizers quickly came out and we thought thinks would be good but things slowly went downhill from there. The oysters were delicious but a few were not shucked properly and I had to pick out broken shell pieces from my mouth. After the appetizers, we waited and waited for our main course. People at the table were starving from walking around all morning and started to fill up on bread because they were hungry. We looked around for our waiter to get refills on our water and drinks but could not find him. Finally after about 40 minutes our main course came out. I must admit the smoky mushroom pasta was creamy and delicious. The mac and cheese was also on point but partway through eating the mac and cheese, we found a rare piece of chicken. We told a passing waitress about the rare chicken and she just said "oh, want a replacement?" We declined a replacement as my wife had lost her appetite at this point. They did however take the mac and cheese off the bill. Overall I would not recommend coming to this restaurant again. We noticed other tables came in after us, who ordered the same items as us receive their meals sooner and faster. We noticed the people serving us were more interested in chitchatting with each other then checking in with their table. Also serving rare chicken in a restaurant that is $$$ signs is not acceptable. The kitchen should have checked better before sending out rare chicken which could have made us sick.
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