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  • We were regular customers of this restaurant throughout the changes of different owners (always remained Caribbean food) and am so happy to say that the new owners have nailed it! The menu is a good size. Not too big so as to have to question freshness and quality, and not too small for variety. Classic and most popular dishes are there. The oxtail is perfectly spiced, the goat curry is perfectly tender. I prefer their rice to most other places and have never found it over cooked or mushy. They also spend a little extra time garnishing your meal with a sprinkle of green onions before serving- it's the little things that count. They have continued to make home made patties which are delicious! We try to keep our freezer full. Prices are fair and reasonable. I'm really rooting for this place. I can't wait for the delicious drumpan chicken in the summer. Well done Flavours!
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