This is an incredibly sexy good restaurant with a cool ambience, great food, wine, beers and excellent southern fried chicken, unbelievably off the charts collard greens, fried green tomatoes and a combination cauliflower and Yukon mashed potatoes. The service was excellent and Austin was our server. Everything is pretty much ala carte, so you will have to bring your credit card with room for a check that has become typical of eating out on the strip . It was worth it though