About: http://data.yelp.com/Review/id/BIZvdIQJdZ9oqNXnIuRMwQ

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About: http://data.yelp.com/Review/id/BIZvdIQJdZ9oqNXnIuRMwQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-05-17 00:00:00 (xsd:dateTime)
itemReviewed	Shanee
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I've never been to Bangkok... so I'm not going to say how authentic or not the food is.. instead I'll just tell you my overall experience and how the food taste, based on my picky tastebuds :) Situated in the westend, I walked in shortly after 6, with a few tables already occupied.. with FAMILIES! What a surprise to see little tots in the west end... definitely brings smiles to my face because a family friendly restaurant always means that service is usually friendly and accommodating. The interior is bright and colourful, while nothing is over pretnetious. The chairs / stools are plastic like the ones you can get for super cheap, or sit in a street food joint. The light fixtures are upside down baskets that light up the room, and the front is a large window that opens up, letting the nice breeze come in. The first thin you will notice in the back is the giant array of treats and snacks - my eye went straight to the POCKY - bangkok style... it's not for sale, but definitely will make your moth water. .. ok the food the food. We ordered rice wraps which had NO noodles in it - so refreshing I might add, with lettuce, carrots and a piece of shrimp. The basil mint sauce really created a punch to each bite.. and might I add.. it was very garlicky. Next we got the skillet with two eggs, and ground pork.. reminded me of bimbipap without the rice.. which was fine by me... once again, loaded with flavour and the little chillies gave some serious kick. The garlic shrimp, a new item to the menu... was justtt that... full of garlic - no joke, but different from the sauce with garlic... also very peppery but in a good way. The one thing that I had high hopes for, but was not really happy with was the Salmon Ceviche - the one with the toasted rice powder. It was really gritty and the salmon pieces were rather large - I was hoping for a bit more liquid and there were too many chili bits leaving every bite feeling uncomfortably hot. Overall the meal was pretty good. The dishes were a tad small for the $10 price tag per plate. I would say, however, to get the Thai Ice Tea (without the milk)... it is delicious, and every sip tasted like grass jelly. YUM!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Rachael

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