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| - One of the top 10 best fine dining experiences of my life, and yes, I have a lot of fine dining experiences to draw from.
I'll break it down:
Service - impeccable. Totally spot-on, without being stuffy formal. They didn't miss a beat from filling glasses, setting proper cutlery, serving, follow-up...all of it was perfect.
Presentation - while not over the top architectural, it is French Classical cuisine, so presentation is tight and clean. The dinnerware was lovely and different. lol
Food - outstanding. There was a pinot noir butter sauce on the sea bass that I could have drank from a demitasse cup. Apparently I moaned through every course, as the food was just THAT GOOD.
And, to top it off, they give you a lovely little red jewelry box filled with chocolate truffles to take home.
My only "complaint" is that I wish they instituted some kind of dress code. I know it's Vegas, but the couple next to us was in tee-shirts and sneakers/jeans. To me, fine dining should require a bit of class from the patrons.
Otherwise, phenomenal, and if you're in Vegas, GO.
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