I tried the fish fry today. I have to start by telling you I am a food snob. That being said, the fish was ok. My kids had the shrimp (butterflied frozen kind), not too bad. The fries were the cheapest frozen money could buy and cold. The coleslaw was also pre-made and mayo drenched. Speaking of mayo the tartar sauce was that and lemon juice. I might of saw 2-4 specks of pickles in it. Now the good. The service was green but very attentive. She checked back often and got what we wanted and found out the answers to all of my questions. The atmosphere was dated 1950's-ish and the sticky table didn't help. A hole in the wall, but ok. I have had the chicken noodle soup in the past and was good. ~cheers
ps. park on the east side of building because the lot was muddy as hell!